Items where Author is "Rezaianzadeh, A."

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Article

Mehran Nouri, M. and Davies, I.G. and Webb, R.J. and Mazidi, M. and Makhtoomi, M. and Rezaianzadeh, A. and Johari, M.G. and Faghih, S. (2023) The Association between Ultra-Processed Foods and Conventional Markers of Cardiovascular Risk in an Adult Iranian Population. Nutrition, Metabolism and Cardiovascular Diseases. ISSN 0939-4753

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