Food and Drink at the 1939 World's Fair' in A Taste of Progress: Food at International and World exhibitions in the 19th and 20th Centuries

Evans, Bryce Food and Drink at the 1939 World's Fair' in A Taste of Progress: Food at International and World exhibitions in the 19th and 20th Centuries. Food and Drink at the 1939 World's Fair' in A Taste of Progress: Food at International and World exhibitions in the 19th and 20th Centuries.

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Abstract

Food and its political role at the international exposition in New York in 1939

Item Type: Article
Keywords: Food, politics, nazism, Stalinism, exposition, exhibition, america, drink, trade, economics, conflict, history
Faculty / Department: Faculty of Arts & Humanities > History and Politics
Depositing User: Karen Quinn
Date Deposited: 22 Mar 2016 15:01
Last Modified: 22 Mar 2016 15:01
URI: http://hira.hope.ac.uk/id/eprint/656

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